AOS Bulletin — spices
10 Ways to Incorporate Kashmiri Chilli Powder in South Indian Cooking
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Alright, so here's the deal: we're diving into the fantastic world of Kashmiri Chilli Powder and its exciting role in South Indian cooking. This conversation is all about blending the flavors of two rich culinary traditions, adding a sprinkle of excitement to your kitchen adventures. It's interesting to note that South Indians, including myself, might have a tendency to be a little hesitant when it comes to using Kashmiri Chilli Powder in our everyday cooking. There are a few factors that contribute to this inclination. South Indian cuisine has a wonderfully distinct tradition of relying on locally available spices, often...
Unlocking the Power of Spices: A Journey to Health and Well-being
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In the world of delicious cuisine, spices steal the show. They're not just there to dazzle your taste buds; they bring a whole lot of goodness to the table. These aromatic gems have been loved worldwide for centuries. But did you know they're not just flavor heroes? Spices are like the unsung health champions of your meals. Nutrient Boost: The Spice Cabinet as a Nutrient Treasure Trove Hidden within the colorful world of spices are an array of essential nutrients waiting to enhance your diet. From vitamins to minerals and antioxidants, spices are nature's nutritional powerhouses. Incorporating spices into your...
Cardamom: The Heartwarming Spice of Festival Traditions
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India is a land of vibrant festivals, where traditions and flavors blend harmoniously to create a sensory spectacle like no other. Among the many spices that grace the Indian kitchen, cardamom stands out as a heartwarming and aromatic gem. In this blog post, we'll explore how cardamom plays a significant role in Indian festival celebrations and how it adds depth and flavor to the festivities. 1. Sweets and Desserts: Indian festivals are synonymous with a profusion of delectable sweets and desserts. Whether it's the heavenly aroma of a simmering pot of milk for kheer or the rich, sugary notes of...
4 ways to use cardamom to beat bad breath
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As most of you know, one of the reasons for bad breath is bad oral hygiene. If you do not brush, the food particles stay in the mouth for the longest causing bad breath Sometimes you may disagree that you have bad breath. How can you tell if you have bad breath? Can you smell your own breath? Don’t worry, here is the way you can test it yourself as you can’t be asking other people to tell you if your breath smells. This is what you can do. Lick the back of your palm or your wrist and let...
What are Spices?
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Let us start with the dictionary definition of SPICES. "Spices are an Aromatic or pungent vegetable substances used to flavour food" How did it the usage of spices start? Millions of years ago, humans co-evolved with the flowering plants in the world around them. For early humans, the basic use of the spices were as a flavour enhancers. Hunters and gatherers of early ages wrapped the meat with leaves of bushes accidentally discovering that it enhanced the flavour of the meat. It was the same reason for using nuts, roots, pods, flowers, berries and barks. They started using the spices...
